Wednesday, February 12, 2014

Chocolate Chip Cookie Bars


So I used to be obsessed with baking cookies. Then life got busy and I find myself completely ready to prepare cookies, but the actual baking part gets pretty tedious when you're making six dozen cookies twelve at a time. 

My solution? Cookie bars! All the goodness of cookies with only 1 baking cycle  



Chocolate chip Cookie Bars

Ingredients:
2 1/4 cup flour
1 tsp baking soda
1/4 tsp salt 
1 cup unsalted butter (softened)
3/4 cup granulated sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 large eggs
2 cups chocolate chips

Preheat the oven to 350 degrees. Grease a 9x13 baking dish. 

In a medium bowl, mix flour, baking soda, and salt. Set aside. 

In a large bowl, beat butter, sugar, brown sugar, and vanilla until creamy. Beat in eggs one at a time. Gradually mix in flour mixture. Fold in chocolate chips. 

Pour dough in the prepared 9x13 pan and spread evenly. Dough will be thick and sticky. Bake for 20-25 minutes, or until edges are golden brown and center is slightly firm. Let cool completely in pan and cut into bars. 

Enjoy!


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